Wine Legend Blog

Are you in search of a little excitement? Take a peek at this second wine made by Roberto Cipresso (winemaker of Fattoria La Fiorita Brunello & Achaval ferrer) in collaboration with American adult-film actress Savanna Samson (Frequent guest on Howard Stern’s show)

Sogno Due, a 100 percent Falanghina from 70 – 85 year old vines planted on their own roots in Naples is only a 400 case production.

If you think Porn-star can’t make serious wine, you will be surprised to know that the red wine which was released last year(Sogno Uno 2004) recieved accolades from Robert Parker and we were sold out instantaneously.

The wine is expected to arrive the end of this week. But don’t wait on this wine too long as lot of party goers drinking this wine on rocks. No Kidding!!!!

Producer: Savanna Samson

Grape: Falanghina
Region: Campania
Wine Type: White
Vintage: 2004

Quantity: 750 ml
Regular Price: $38.99
Sale Price: $29.99
Robert Parker’s Rating for Sogno Uno 2004: 91 Points

Buy Sogno Due 2004 (buy it before its sold out)

How much would you pay for your favourite bottle of wine? £50, £100? or may be a $500 for the top wine? One wine connoisseur has just bought what is thought to be the most expensive bottle of white wine in the world at US$100,000 (£55,000): a Château Yquem 1787. 

When the grapes for this wine were harvested George Washington was the first President of the United States, the French Revolution was imminent, George III was King of England and James Watt was developing the steam engine.

The valuable bottle was acquired by a UK-based company from a private collector in France.

The interesting thing is that no-one has tasted it, but a number of interesting things come to light. Any wine will slowly evaporate in the bottle, and hence over the years the levels will have been “topped up” – like taking your car into the garage, Bordeaux chateaux will “service” your bottles of fine wine – re-corking, topping-up and often supplying a new label with a certificate of authentication. If you have old or rare bottles of wine it will be important to have some evidence of its provenance (where it came from) and how it has been stored. (It is hard to believe that during this “topping-up” someone was not tempted to try a little sip – for quality control purposes of course! )